I love this simple and easy recipe posted by Herbivore Meets Omnivore. It makes a hearty side dish that is perfect for this time of year.
I have often roasted vegetables and I have often roasted chickpeas, but I have never thought of roasting them together! I think adding chickpeas to a medley of roasted veggies is great because it adds more nutrient density to this side dish to make it a whole lot more satisfying. And besides… how can you go wrong by adding chickpeas?
Check out Herbivore Meets Omnivore’s great recipe here: Rosemary Roasted Winter Vegetables + Chickpeas.