My kids are such an inspiration to me. They help me remember how awesome it was to be a kid. They also teach me how to bring that fun, carefree and playful energy into my current life. When I think back to my summer days as a kid there is something that goes with almost every memory. Chocolate Fudgsicles!
My sister and I loved any kind of frozen chocolate treat, but I had a special place in my heart for a fudgsicle.
Did you know you can make these using the chocolate avocado pudding recipe? You can! And… I did! And… it was awesome!
My friend and I were gushing over the deliciousness of the chocolate avocado pudding and she told me how she used the recipe to make fudgsicles! A-maze!
Here’s how simple it is to enjoy a healthy version of this classic treat:
1/2 cup raw cacao powder
1/4 cup maple syrup
2 tsp vanilla extract
1/2 cup almond milk
Blend until smooth. Pour into popsicle molds. Freeze for at least 3 hours, or until frozen. Enjoy!